White sandwich bread – nothing beats this bread for BLTs, grilled cheese or a classic PB&J. It’s no wonder this bread is a staple in America. I was taught how to make this bread by my mother – this is her recipe. We made this together when I was a wee lad using a large […]
White Sandwich Bread Read More »
Pane al Latte – Italian milk bread. This bread is a traditionally made sourdough bread using old dough and an overnight cold proofing. This recipe creates a slightly sour, soft and creamy bread to serve with most Italian dishes. You can make Pane al Latte into any shape you want; small buns, pan or hand-formed
Delectable, gooey and full of cinnamon goodness. They remind me of the famous ones you get at that place, you know the one. So because my wife forbids me from making them any other time of year, I only make these cinnamon buns at Christmas; now a long-standing tradition. The icing is cream cheese based
